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Angry Texas Brisket Rub

2017.09.13

Servings: Makes 2 Cups

About this Recipe:

Hold onto your breeches, this Angry Texas Brisket recipe will drive you wild.

Ingredient List:

  • 3/4 cup paprika
  • 1/2 cup fresh cracked black pepper
  • 1/3 cup coarse kosher salt
  • 1/4 cup brown sugar
  • 3 tablespoons granulated garlic
  • 3 tablespoons onion powder
  • 2 teaspoons ancho chili pepper
  • 2 teaspoons cayenne

Instructions:

  1. Combine all ingredients and evenly rub on your selected Certified Angus Beef ® brand cut.
  2. Cover tightly in plastic wrap or zipper-locking plastic bag. Refrigerate overnight before cooking.

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April 17, 2019

Have you placed an order for your Easter essentials yet?

Don’t worry, YOU STILL HAVE TIME! Give Old World Meats a call TODAY to place an order for your Easter Ham, Lamb and Sausage.

Traditional Smoked Ham: $4.99/lb
Boneless Leg of Lamb: $8.99/lb
Easter Sausage: $5.99/lb
Smoked Polish Sausage: $5.99/lb
Kizka: $5.99/lb

(218)722-2333 or stop in and place an order. We typically sell out so get yours today!!!

April 14, 2019

Our Traditional Wrazidlo Smoked Ham is back and just in time for Easter.
Give us a call @(218)722-2333 or stop in and place an order. We typically sell out so get yours today!!!
EASTER SPECIALS:
Traditional Smoked Ham: $4.99/lb
Boneless Leg of Lamb: $8.99/lb
Easter Sausage: $5.99/lb
Smoked Polish Sausage: $5.99/lb
Kizka: $5.99/lb

April 07, 2019

GET GRILLING with our weekly specials. Pick up some of our Boneless & Skinless Chicken Breasts for ONLY $3.99/lb. These chicken breasts are perfect with your favorite marinade.
Don’t forget that Easter is right around the corner and we’ve got your back! Make sure to get one of our signature Easter Hams, Leg of Lamb, or Easter Polish Sausage.

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